Traditional Spicy Arrabiata Penne Recipe
Vegetarian

Traditional Spicy Arrabiata Penne Recipe

Traditional Spicy Arrabiata Penne Recipe is a delicious Vegetarian dish that can be prepared in just a few simple steps....

⏱️

11 Min Prep

🔥

21 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 1 pound penne rigate
  • 1/4 cup olive oil
  • 3 cloves garlic
  • 1 tin chopped tomatoes
  • 1/2 teaspoon red chilli flakes
  • 1/2 teaspoon italian seasoning
  • 6 leaves basil
  • sprinkling Parmigiano-Reggiano

Instructions

1
Bring a large pot of moisture to a bring to a stew.
2
introduce kosher seasoning to the boiling moisture, then introduce the pasta.
3
fiery up according to the package steps, about 9 mins.
4
In a large skillet over medium-high fiery up, introduce the olive oil and fiery up until the oil starts to shimmer.
5
introduce the garlic and fiery up, stirring, until fragrant, 1 to 2 mins.
6
introduce the diced tomatoes, red chile flakes, Italian seasoning and seasoning and pepper to salty profile.
7
Bring to a bring to a stew and fiery up for 5 mins.
8
Remove from the fiery up and introduce the diced basil.
9
empty out the pasta and introduce it to the gravy.
10
decorate with Parmigiano-Reggiano flakes and more basil and enjoy toasty.

Recipe Information

Cuisine
Italian
Course
Vegetarian
Diet
Vegetarian
Total Time
32 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

21 mins

Total Time

32 mins
#italian #vegetarian #vegetarian
Author

Master Chef

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