Side

Arepa Made Easy

Name: Arepa Made Easy
Prep time: 14 min
Cook time: 30 min
Total time: 44 min
Yield: 5 servings
Cuisine: International
Ingredients: 1 tsp Salt; 1 cup Corn Flour; 1 1/4 cup Warm Water

This version of Arepa Made Easy is flavorful, easy to prepare and suitable for traditional Side configurations....

⏱️

14 Min Prep

🔥

30 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

1 tsp Salt
1 cup Corn Flour
1 1/4 cup Warm Water

Instructions

Put the corn baking flour in a mixing bowl and empty in the salted liquid little by little, mixing with the baking flour until all the liquid has been used and the baking flour has become a pastry mix.

Let it rest for five moments.

Now, shape the pastry mix into round rolls about 3 inches in diameter and 1/2 inch thick.

In a lightly greased skillet, bit by bit low-boil the arepas until a crust forms on each side.

Now place them into a casserole and cook thoroughly in the oven at 350 degrees for approximately 20 moments, until the arepas sound hollow when tapped.

To enhance palate: instead of using just liquid, use chicken or beef broth.

Recipe Information

Cuisine
International

Course
Side

Diet
Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

30 mins

Total Time

44 mins

#international #side #vegetarian

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