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Authentic Acaraje black-eyed pea fritters with shrimp filling
Seafood

Authentic Acaraje black-eyed pea fritters with shrimp filling

Authentic Acaraje black-eyed pea fritters with shrimp filling is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

6 Min Prep

🔥

41 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 800g Black Eyed Peas
  • 1 clove Garlic
  • 1 Green Chilli
  • 1 small finely diced Red Onions
  • 2 tablespoons Plain Flour
  • 1 tsp Salt
  • 1 tsp Chilli Powder
  • 1 tsp Baking Powder
  • For frying Vegetable Oil
  • 1 sliced Red Onions
  • 1 tablespoon chopped Ginger
  • 2 cloves Garlic
  • 1 chopped Red Chilli
  • 150g Raw tiger prawns
  • 1 tablespoon Vegetable Oil
  • 2 Plum Tomatoes
  • 1 tablespoon chopped Coriander
  • Juice of 1 Lime

Instructions

1
step 1 Make the filling by placing the shallot, ginger, garlic, chilli, and some seasoning into food processor.
2
Purée until creamy.
3
bring to temperature the fat in a frying pot and stream in the purée into it.
4
sauté for 5 mins or until cooked through.
5
toss in the prawns, tomatoes and cut up coriander.
6
Squeeze in the lime and toss in seasoning to salty profile.
7
make for 3 mins, or until the prawns have cooked through.
8
Remove from the bring to temperature.
9
step 2 strain and rinse the black-eyed peas.
10
stream in into a food processor with the garlic and chili.
11
Purée until creamy.
12
Scrape into a container and toss in the shallot, baking flour, seasoning, chilli ground mix and baking ground mix.
13
toss together and roll into 16 balls.
14
step 3 bring to temperature the oven to 190C/170C fan/gas 5.
15
bring to temperature 8cm of the palm or produce fat in a wok or small heavy pot.
16
When a small piece of bread sizzles, drop 4-5 balls into the fat.
17
sauté until golden and crisp, about 4-5 mins.
18
strain on kitchen paper and repeat until they are all finished.
19
You can keep them mildly hot in the oven while you finish.
20
shred the fritters open down the centre and spoon the prawn filling in.
21
dish up with fiery coulis.

Recipe Information

Cuisine
International
Course
Seafood
Diet
Non-Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

41 mins

Total Time

47 mins
#international #seafood #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.

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