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Best Jamaican Curry Shrimp Recipe Recipe
Seafood

Best Jamaican Curry Shrimp Recipe Recipe

If you enjoy authentic Best Jamaican Curry Shrimp Recipe Recipe cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

7 Min Prep

🔥

25 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 lb Jumbo Shrimp
  • 2.5 tbsp Jamaican Curry Powder
  • 1 tsp All-purpose Seasoning
  • 2 tablespoons Olive Oil
  • 1 sliced Onion
  • 1 sliced Red Pepper
  • 1 sliced Green Pepper
  • 1 sliced Scotch Bonnet
  • 3 cloves Chopped Garlic
  • 380g Unsweetened Coconut Milk
  • 1/2 tbs Tomato Ketchup
  • 4 sprigs Thyme
  • To taste Salt
  • To taste Pepper

Instructions

1
scented element shrimp with 1 Tablespoon of curry ground mix and all-purpose seasoning and set aside for about 10 moments while you prepare the other elements like chopping your onions, peppers, and garlic.
2
bring to temperature 2 Tablespoons of olive fat in a large skillet over medium bring to temperature.
3
toss in sliced yellow bulb veggie, red bell pepper, green bell pepper, scotch bonnet pepper, if using, and diced garlic and swirl around for 5 moments, until peppers are slightly softened.
4
toss in 1.5 Tablespoons of curry ground mix to the skillet and swirl around for an additional minute.
5
Then toss in coconut whole milk, seasoned shrimp, ketchup, and thyme, making sure the shrimp is covered in the coulis.
6
Allow the coulis to come to a bubble gently and continue to make over medium bring to temperature, stirring occasionally and flipping the shrimp halfway, until the shrimp is fully cooked on both sides.
7
This should take about 5-6 moments.
8
seasoning and pepper to palate.

Recipe Information

Cuisine
Jamaican
Course
Seafood
Diet
Non-Vegetarian
Total Time
32 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

25 mins

Total Time

32 mins
#jamaican #seafood #non-vegetarian
Author

Master Chef

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