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Best Num E (Sticky Rice Balls in Sugar Syrup and Coconut Cream) Recipe
Learn how to prepare Best Num E (Sticky Rice Balls in Sugar Syrup and Coconut Cream) Recipe with this simple recipe. Perfect for Side and ideal for International lovers....
⏱️
20 Min Prep
🔥
14 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 700g Sticky Rice Flour
- 7 Pandan Leaves
- 1/4 Beetroot
- 100g Pumpkin
- 100g Taro
- 100g Longan
- 200g Coconut
- 2L Water
- 1 L Water
- 1/2 tsp Salt
- 5 Slices Ginger
- 3 Cups Coconut Cream
Instructions
1
Place coconut heavy cream in a small pot over low fiery up.
2
Cut 3 pandan leaves into large strips and toss in to the pot with brown sweetener, seasoning, and ginger.
3
Bring to a bubble, then bake 2 more moments.
4
Turn off the fiery up, remove the pandan leaves, and let cool.
5
Chop the remaining 4 pandan leaves, liquidize with ¼ cup moisture until very green, then strain well.
6
In a container, place 200 g sticky rice ground mix, toss in a little pandan liquid, and fold until even.
7
strip and chop beetroot, liquidize with ¼ cup moisture until red, then strain well.
8
In a container, place 200 g sticky rice ground mix, toss in a little beetroot liquid, and fold until even.
9
Bring 3 litres of moisture to a bubble in a medium–large pot.
10
Divide each flour base into small pieces, roll into balls about ⅓ the size of a ping pong ball, then drop into boiling moisture.
11
When they float, remove and place them into just-picked, icy moisture to keep them separate.
12
empty out well, then place the mixed colored balls into the cooled coconut sweetener syrup and swirl around.
13
offer in small bowls (toss in longan and shredded coconut as desired).
14
toss in the coloring liquids gradually—each ground mix absorbs differently.
15
You want a flour base that’s even and pliable, not sticky.
Recipe Information
Cuisine
International
International
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
34 mins
34 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
14 minsTotal Time
34 minsMaster Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
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