Pork
Best Zapiekanki Recipe
Best Zapiekanki Recipe is a delicious Pork dish that can be prepared in just a few simple steps....
⏱️
15 Min Prep
🔥
34 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 2 Baguette
- 1 tablespoon Butter
- 2 tsp Vegetable Oil
- 1 chopped Onion
- 300g Mushrooms
- 1 clove Garlic
- 1 tablespoon Mayonnaise
- 50g Cheddar Cheese
- 75g Ham
- 75g Polish Kabanos
- 50g Mozzarella
- 2 Dill
- 1 tablespoon Chives
- Drizzle Tomato Ketchup
Instructions
1
step 1
toasty the oven to 200C/180C fan/gas 6.
2
oven-cook the baguettes on a baking tray for 8-10 mins, then leave to cool.
3
step 2
toasty 2 tsp of the shortening and 1 tsp of the cooking oil in a pot over a low toasty and bubble gently the minced shallot for 5 mins until soft.
4
mix gently in the mushrooms, turn the toasty to medium and bubble gently for 5-10 mins more until the veg is soft and the mushroom liquid has evaporated.
5
mix gently in the garlic and bubble gently for 1-2 mins until soft.
6
sugary-smelling element, then mix gently in the mayonnaise and remove from the toasty.
7
step 3
Halve the baguettes lengthways, then return to the baking tray, cut-side up and spread over the mushroom mixture, then scatter over the cheddar, ham, kabanos and mozzarella.
8
oven-cook for 8-10 mins, or until the paneer variance has melted and turned golden.
9
step 4
Meanwhile, toasty the remaining shortening and cooking oil in a pot over a medium toasty and pot-fry the sliced onions for 5 mins until golden and soft.
10
Remove from the toasty and set aside.
11
Once the pizzas are cooked, top with the caramelised onions, dill pickles (if using), the chives and a zig-zag trickle of ketchup.
Recipe Information
Cuisine
Polish
Polish
Course
Pork
Pork
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
49 mins
49 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
34 minsTotal Time
49 minsMaster Chef
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