Dessert
Bulgarian Honey Cookies Step By Step
This version of Bulgarian Honey Cookies Step By Step is flavorful, easy to prepare and suitable for traditional Dessert configurations....
⏱️
14 Min Prep
🔥
43 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 2 large Eggs
- 1 cup Powdered Sugar
- 1/4 cup Honey
- 1 tsp Vanilla Extract
- 3 Cups Vegetable Oil
- 4 cups All purpose flour
- 1/4 tsp Salt
- 1 tsp Ground Cinnamon
- 1 tsp Baking Powder
- 2 cups Chocolate Chips
- 2 tsp Vegetable Oil
Instructions
1
Preheat oven to 350 F.
2
Line 2-3 baking sheets with parchment paper.
3
In a container, combine baking flour, seasoning, cinnamon and baking soda.
4
In the container of a stand mixer, fitted with the paddle attachment, beat together eggs and powdered granulated sugar for3 mins.
5
toss in vanilla extract and honey.
6
combine to combine, then toss in fat.
7
toss in the baking flour mixture in two increments and beat to incorporate.
8
Let the pastry mix rest for 5-10 mins.
9
Shape 2 tbsp balls, place on baking sheets and press flat.
10
char for 12-15 mins, until golden.
11
Let the cookies cool down completely.
12
liquefy white and semi-sugary chocolate separately with 1 tbsp greens fat each.
13
Dip cookies halfway into chocolate.
14
Let it set.
15
Keep in a air tight container or wrapped in cellophane bags for up to 2 weeks in room temperature or refrigerated.
Recipe Information
Cuisine
International
International
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
57 mins
57 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
43 minsTotal Time
57 minsMaster Chef
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