This version of Cayman Style Potato Salad Step By Step is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
17 Min Prep
🔥
30 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
10 Potatoes
1/2 Green Pepper
1/4 Red Pepper
1/2 Onion
1 cup Mayonnaise
1/4 cup Mustard
1 tablespoon Sugar
1/4 tsp Black Pepper
1 Can Beets
1 Can Peas
3 Eggs
Instructions
1
skin and cut potatoes in cubes, bubble in salted moisture until succulent.
2
Chop peppers and shallot and set aside.
3
incorporate together mayonnaise, mustard, granulated sugar and black pepper and set aside.
4
empty out potatoes once succulent and place in large mixing container.
5
toss in remaining components and incorporate well.
6
The salad may be served toasty, but is normally served after it has been refrigerated for 2 to 3 hours.
Recipe Information
Cuisine International
Course Side
Diet Vegetarian
Total Time 47 mins
Recipe Time chart
Preparation Time
17 mins
Cooking Time
30 mins
Total Time
47 mins
#international#side#vegetarian
Master Chef
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