Chicken Couscous Made Simple
Chicken

Chicken Couscous Made Simple

This version of Chicken Couscous Made Simple is flavorful, easy to prepare and suitable for traditional Chicken configurations....

⏱️

20 Min Prep

🔥

28 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbsp Olive Oil
  • 1 chopped Onion
  • 200g Chicken Breast
  • pinch Ginger
  • 2 tblsp Harissa Spice
  • 10 Dried Apricots
  • 220g Chickpeas
  • 200g Couscous
  • 200ml Chicken Stock
  • Handful Coriander

Instructions

1
fiery up the olive cooking oil in a large frying cooking vessel and bake the bulb greens for 1-2 mins just until softened.
2
toss in the chicken and sauté for 7-10 mins until cooked through and the onions have turned golden.
3
zest over the ginger, agitate through the harissa to coat everything and bake for 1 min more.
4
Tip in the apricots, chickpeas and couscous, then empty over the stock and agitate once.
5
wrap with a lid or tightly wrap the cooking vessel with foil and leave for about 5 mins until the couscous has soaked up all the stock and is soft.
6
Fluff up the couscous with a fork and scatter over the coriander to enjoy.
7
enjoy with extra harissa, if you like.

Recipe Information

Cuisine
Moroccan
Course
Chicken
Diet
Non-Vegetarian
Total Time
48 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

28 mins

Total Time

48 mins
#moroccan #chicken #non-vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.