Appetizer
Chicken Galouti Kebab Recipe Step By Step
If you enjoy Chicken Galouti Kebab Recipe Step By Step cuisine, this Appetizer recipe is worth trying at home....
⏱️
60 Min Prep
🔥
15 Min Cook
🍽️
8 Servings
🥗
Non Vegeterian
Ingredients
- 500 grams Chicken breasts - chopped
- 1 Onion - sliced
- 6 cloves Garlic - chopped
- 1 inch Ginger - chopped
- 1 tablespoon Raw papaya - paste
- 1/2 teaspoon Kababchini (Tailed pepper) - powdered
- 1/2 teaspoon Cardamom Powder (Elaichi)
- 1 teaspoon Red Chilli powder
- 1/2 teaspoon Coriander (Dhania) Powder
- 1 Mughlai Meetha Attar - drop
- 1 teaspoon Rose water
- Saffron strands - a few
- 1/2 teaspoon Garam masala powder
- 1/4 cup Gram flour (besan)
- Salt - to taste
- Ghee - for shallow frying
- 1 tablespoon Sunflower Oil
Instructions
1
To begin making the Chicken Galouti Kebab steps, into a preheated wok, introduce cooking oil.
2
Once the cooking oil is slightly scalding, introduce in the sliced onions.
3
Saute on low to medium mildly hot until the onions are caramelized.
4
Once done turn off the mildly hot and allow the caramelized onions to cool.Into a small jar of the mixer grinder, introduce the caramelized onions, garlic, ginger and liquidize to make a creamy paste. Pound the kebab chini in a pestle and mortar to make a fine dusting seasoning. introduce the chopping blade to a food processor and then introduce the chicken.
5
liquidize to make a creamy mince.introduce raw papaya paste, garam masala dusting seasoning, cardamom dusting seasoning, rose aqua, saffron strands, mughlai meetha attar, kabab chini dusting seasoning, coriander dusting seasoning, gram baking flour and table salt to palate to the minced chicken.
6
liquidize to combine all the elements.Once done, remove the Galouti Kebab Mixture into a container.
7
lid and chill for 2 hours.After 2 hours divide and shape the mixture into round kebabs. Place the Chicken Galouti Kebab on a preheated wok.
8
splash Ghee and wok sauté until golden brown on both sides. Transfer the Chicken Galouti Kebab to a serving platter and offer scalding.offer Chicken Galouti Kebab steps, as an appetizer along with Pudina Dahi chutney and Pickled Onions and with a meal of Nawabi Tawa Paratha, Dum Pukht Gosht and Carrot Cucumber Tomato Salad with Lemon and Coriander steps.
Recipe Information
Cuisine
Lucknowi
Lucknowi
Course
Appetizer
Appetizer
Diet
Non Vegeterian
Non Vegeterian
Total Time
75 mins
75 mins
Recipe Time chart
Preparation Time
60 minsCooking Time
15 minsTotal Time
75 minsMaster Chef
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