Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig Made Easy
Side Dish

Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig Made Easy

Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig Made Easy is a delicious Side Dish dish that can be prepared in just 0 minutes....

⏱️

45 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 500 grams Cluster fig (Gular) - unripe
  • 1/2 cup Rice - soaked for 30 min
  • Salt - to taste
  • 2 teaspoons Red Chilli powder
  • 1 teaspoon Turmeric powder (Haldi)
  • 1 tablespoon Coriander Powder (Dhania)
  • 1 tablespoon Lemon juice
  • 1 inch Ginger
  • 4 cloves Garlic
  • 1 Onion
  • 1 teaspoon Green Chilli Paste
  • Sunflower Oil - to shallow fry

Instructions

1
To prepare Gular Ki Sabzi method/ Shallow Fried Cluster Fig, in a steamer, steam unripe cluster figs for 5 moments or till partly soft.With a little liquid if required, wet grind the soaked rice, masala condiment powders, chilli, garlic, ginger and bulb veggie into a even but thick paste.In a large mixing mixing bowl, combine the cluster figs with the masala.Take a shallow sauté cooking vessel.
2
fiery up a little fat and shallow sauté the masala coated cluster fig till it appears cooked and browned from all sides.You can alternatively deep sauté them or shallow sauté on kuzhi paniyaram cooking vessel as well.present Gular Ki Sabzi method/ Shallow Fried Cluster Fig as a snack, or with steamed rice and Awadhi Moong Dal Ki Goli, or with phulkas.

Recipe Information

Cuisine
Lucknowi
Course
Side Dish
Diet
Vegetarian
Total Time
65 mins

Recipe Time chart

Preparation Time

45 mins

Cooking Time

20 mins

Total Time

65 mins
#lucknowi #sidedish #vegetarian
Author

Master Chef

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