Side Dish
Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig Made Easy
Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig Made Easy is a delicious Side Dish dish that can be prepared in just 0 minutes....
⏱️
45 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 500 grams Cluster fig (Gular) - unripe
- 1/2 cup Rice - soaked for 30 min
- Salt - to taste
- 2 teaspoons Red Chilli powder
- 1 teaspoon Turmeric powder (Haldi)
- 1 tablespoon Coriander Powder (Dhania)
- 1 tablespoon Lemon juice
- 1 inch Ginger
- 4 cloves Garlic
- 1 Onion
- 1 teaspoon Green Chilli Paste
- Sunflower Oil - to shallow fry
Instructions
1
To prepare Gular Ki Sabzi method/ Shallow Fried Cluster Fig, in a steamer, steam unripe cluster figs for 5 moments or till partly soft.With a little liquid if required, wet grind the soaked rice, masala condiment powders, chilli, garlic, ginger and bulb veggie into a even but thick paste.In a large mixing mixing bowl, combine the cluster figs with the masala.Take a shallow sauté cooking vessel.
2
fiery up a little fat and shallow sauté the masala coated cluster fig till it appears cooked and browned from all sides.You can alternatively deep sauté them or shallow sauté on kuzhi paniyaram cooking vessel as well.present Gular Ki Sabzi method/ Shallow Fried Cluster Fig as a snack, or with steamed rice and Awadhi Moong Dal Ki Goli, or with phulkas.
Recipe Information
Cuisine
Lucknowi
Lucknowi
Course
Side Dish
Side Dish
Diet
Vegetarian
Vegetarian
Total Time
65 mins
65 mins
Recipe Time chart
Preparation Time
45 minsCooking Time
20 minsTotal Time
65 minsMaster Chef
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