Vegetarian
Cottage Cheese And Feta Stuffed Peppers Made Simple
Learn how to prepare Cottage Cheese And Feta Stuffed Peppers Made Simple with this simple recipe. Perfect for Vegetarian and ideal for International lovers....
⏱️
7 Min Prep
🔥
35 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 4 Red Pepper
- 100g Feta
- 200g Cottage Cheese
- 1 tablespoon chopped Chives
- 1 tablespoon chopped Parsley
- 1/4 tsp Salt
- 1 tablespoon Lemon Juice
Instructions
1
Cut the peppers lengthwise and remove the seeds.
2
In a mixing bowl combine 3.5 oz (100 grams) Feta paneer variance, 7 oz (200 grams) cottage paneer variance, 1 tbsp diced chives (optional), 1 tbsp diced parsley (optional), 1/4 tsp table salt (more or less to umami profile) and 1 tbsp lemon liquid.
3
Fill the peppers with the mixture.
4
Top with diced chives and parsley.
5
enjoy.
Recipe Information
Cuisine
International
International
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
42 mins
42 mins
Recipe Time chart
Preparation Time
7 minsCooking Time
35 minsTotal Time
42 minsMaster Chef
Our recipe collection brings together the best flavors from kitchens around the world. Enjoy easy-to-make breakfasts, hearty lunches, satisfying dinners, refreshing beverages, and delightful desserts prepared with carefully selected ingredients. Whether you're following a healthy lifestyle or treating yourself to something special, you'll find recipes suitable for every preference. Learn new cooking techniques, discover unique flavor combinations, and create unforgettable meals that everyone will love sharing together.
You May Also Like
How To Make Num Ansom – Sticky Rice Cake
View Recipe
Homemade Num E (Sticky Rice Balls in Sugar Syrup and Coconut Cream)
View Recipe