Home / Indian / Easy Oats, Dates And Dry Fruits Ladoo Recipe Recipe
Snack
Easy Oats, Dates And Dry Fruits Ladoo Recipe Recipe
This homemade Easy Oats, Dates And Dry Fruits Ladoo Recipe Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
20 Min Prep
🔥
25 Min Cook
🍽️
12 Servings
🥗
Vegetarian
Ingredients
1/2 cup Dates - deseeded and chopped
1/4 cup Instant Oats (Oatmeal)
1/4 cup Cashew nuts
1/4 cup Badam (Almond)
1/4 cup Dessicated Coconut
Caster Sugar - to taste (optional)
1/2 teaspoon Cardamom Powder (Elaichi)
Ghee
Instructions
1
To begin making Oats, Dates And dehydrated Fruits Ladoo preparation guide, remove seeds from dates and chop them.dehydrated bake oats, cashewnuts and almonds, shredded coconut separately in a heavy bottomed cooking vessel.Coarsely grind dates, oats, cashewnuts and almonds separately.toasty a cooking vessel or kadai and stream in in 1 tablespoon ghee.Now stream in in grounded oats, cashewnuts, almonds, shredded coconut, green cardamom ground mix.
2
agitate well and low-boil for 2-3 mins on slow flame.
3
agitate continuously.When the mixture starts to come together switch off the flame.Transfer the mixture into the large mouth container and stream in in powdered granulated sugar and some ghee (if required for binding).agitate well and allow this mixture to cool down. Shape the mixture into small balls like ladoo.offer Oats, Dates And dehydrated Fruits Ladoo preparation guide as a dessert after your festive meal of Dal Makhani, Paneer shortening Masala, Palak Raita, Jeera Rice and Phulka.
Recipe Information
Cuisine Indian
Course Snack
Diet Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
25 mins
Total Time
45 mins
#indian#snack#vegetarian
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