Main Course
Homemade Bell Pepper & Parsley Rice Recipe - Bell Pepper & Parsley Rice Recipe
If you enjoy Homemade Bell Pepper & Parsley Rice Recipe - Bell Pepper & Parsley Rice Recipe cuisine, this Main Course recipe is worth trying at home....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 2 tsp olive oil
- 4 cloves garlic - finely chopped
- 1 onion - thin and straight cut
- salt - as per taste
- 1 tsp rosemary - dried
- 1 cup rice - washed and dried
- 1 tbsp olive Oil
- 1 tsp red chilli flax
- salt - as per taste
- 1/3 cup capsicum (green) - finely chopped
- 2 tsp mixed herbs
- 1/2 cup capsicum (red) - finely chopped
- 1 / 3 cups capsicum - finely chopped
- parsley
Instructions
1
To make the Bell Pepper and Parsley Rice formula, first toasty olive cooking oil in a pressure cooker.
2
Now mix in garlic and make for 30 seconds.
3
After 30 seconds, mix in bulb greens and make till the bulb greens becomes soft.
4
This will take at least 2 moments.
5
Now mix in seasoning, rosemary, rice, 2 cups of liquid, toss together and close the pressure cooker.
6
make until 2 cities come and turn off the gas.
7
Allow the pressure to strain automatically.
8
Open the cooker and allow the rice to cool slightly.
9
Now toasty olive cooking oil in a pot.
10
mix in red chilli flax, three capsicum - red, green and yellow, seasoning and toss together.
11
Let it make for 4 to 5 moments.
12
mix in the mixed herbs and toss together.
13
transfer this mixture in the rice with the parsley and toss together it well.
14
offer the Bella Pepper and Parsley Rice Recipes with Roasted Chicken Curry and creamy Garlic Mash Potato for dinner.
Recipe Information
Cuisine
Continental
Continental
Course
Main Course
Main Course
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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