Dessert
Authentic Figs and Muesli Bread Pudding Recipe
Learn how to prepare Authentic Figs and Muesli Bread Pudding Recipe with this simple recipe. Perfect for Dessert and ideal for Continental lovers....
⏱️
25 Min Prep
🔥
25 Min Cook
🍽️
2 Servings
🥗
Sugar Free Diet
Ingredients
- 4 tablespoon Muesli
- 4 Fresh Figs - quartered
- 2 Whole Wheat Brown Bread - cut into small triangle
- 2 Whole Eggs
- 1 cup Milk
- 2 teaspoon Vanilla Extract
- 2 tablespoon Honey
- 2 teaspoon Nutmeg powder
Instructions
1
We begin making the Figs and Muesli Bread Pudding formula by pre heating the oven to 180 degree Celsius for 10 mins.Meanwhile, toast the bread with a teaspoon of oil till it is golden brown and cut them into small triangles and keep it aside.In a mixing container crack the eggs and agitate all the elements and whip well.
2
This formula will dish up you in two ceramic bowls.Take two ceramic bowls, place the toasted bread, few figs in each of the bowls, shower few muesli and top it up with little egg mixture into each container, make sure you transfer about a tablespoon in each.Then place the remaining toasted bread in each of the container and drop in the remaining figs.
3
transfer in the left over egg mixture equally in both the bowls.
4
shower it with muesli on top.cook thoroughly the Figs and Muesli Bread Pudding for about 25 mins till it rises up and has a golden crust on top.dish up the Figs and Muesli Bread Pudding formula as a dessert after Spinach Pizza with Sun-dried Tomatoes & Feta cheddar to enjoy your meal.
Recipe Information
Cuisine
Continental
Continental
Course
Dessert
Dessert
Diet
Sugar Free Diet
Sugar Free Diet
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
25 minsCooking Time
25 minsTotal Time
50 minsMaster Chef
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