Vegetarian
Homemade Grilled corn with garlic mayo & grated cheese
If you enjoy authentic Homemade Grilled corn with garlic mayo & grated cheese cuisine, this homemade Vegetarian recipe is worth trying at home....
⏱️
12 Min Prep
🔥
24 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 6 Corn On The Cob
- 2 cloves minced Garlic
- 6 tablespoons Mayonnaise
- 4 tablespoons Parmesan
- 2 tablespoons Coriander
- 1 Lime
Instructions
1
step 1
bubble the corn cobs for 5 mins.
2
Leave in the liquid until you’re ready to barbecue them.
3
toss together the garlic and mayonnaise in a small container.
4
Just before barbecuing, remove the cobs from the skillet, pat dehydrated and rub the mayonnaise into each one.
5
step 2
perfumed element the cobs and barbecue them until marks appear, about 5 mins.
6
Remove and scatter over the Parmesan and coriander.
7
Squeeze lime over to present.
Recipe Information
Cuisine
International
International
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
36 mins
36 mins
Recipe Time chart
Preparation Time
12 minsCooking Time
24 minsTotal Time
36 minsMaster Chef
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