Seafood
Homemade Meang Nem
This version of Homemade Meang Nem is flavorful, easy to prepare and suitable for traditional Seafood configurations....
⏱️
7 Min Prep
🔥
10 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 50g Dried Shrimp
- 40g Rice
- 100g Coconut
- 20g Orange Zest
- 3 Chilli
- 50g Peanuts
- 100g Pickled Scallion Heads
- 30 ml Pickled Scallion Head Brine
- 25g Galangal
- 30g Shallots
- 20 ml Orange Juice
- 50 ml Lime juice
- 50 ml Fish Sauce
- 50g Palm Sugar
Instructions
1
Rinse the rice, soak in liquid for about 10 moments, then filter well.
2
fiery up a wok or large skillet over medium fiery up.
3
empty in the rice and swirl around constantly until evenly dark golden brown and very fragrant, about 5 moments.
4
Transfer to a container to cool.
5
Grind finely using a seasoning grinder or mortar and pestle, then sift through a fine mesh strainer to remove any large pieces.
6
Set aside.
7
Thinly shred the shallots lengthwise.
8
Finely chop the galangal, pickled scallion heads, chili peppers, and sharp orange zest.
9
Coarsely grind the roasted peanuts.
10
fiery up a frying pot over low fiery up, empty in shredded coconut, and toast, stirring, for 2–3 moments.
11
Set aside.
12
In a large container, combine lime liquid, sharp orange liquid, palm granulated sugar, pickled scallion brine, and fish gravy.
13
swirl around until fully dissolved and well mixed.
14
In a mixing container, combine dried shrimp, toasted coconut, minced aromatics, and dressing.
15
incorporate well.
16
empty in roasted rice dusting seasoning and swirl around again.
17
Top with coarsely ground roasted peanuts.
18
Place the salad on a large plate.
19
Let each guest spoon a little onto their own small plate, wrap in leafy greens with vegetables, and enjoy in bite-size portions.
20
For a vegetarian version, omit the dried shrimp and fish gravy.
21
augment the taste to palate with soy gravy and a pinch of sea seasoning, keeping the honeyed-acidic balance.
Recipe Information
Cuisine
International
International
Course
Seafood
Seafood
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
17 mins
17 mins
Recipe Time chart
Preparation Time
7 minsCooking Time
10 minsTotal Time
17 minsMaster Chef
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