Snack
How To Make Cheese Stuffed Aloo Bonda Recipe
This homemade How To Make Cheese Stuffed Aloo Bonda Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 4 Potatoes (Aloo) - boiled and mashed
- 50 grams Mozzarella cheese - cut into 1/2 inch pieces
- 1 teaspoon Mustard seeds
- 1 inch Ginger - grated
- 1 Onion - finely chopped
- 2 Green Chillies - chopped
- 1/4 teaspoon Asafoetida (hing)
- 1/2 teaspoon Turmeric powder (Haldi)
- Coriander (Dhania) Leaves - small bunch
- Sunflower Oil - as needed
- 1 cup Gram flour (besan)
- 1 teaspoon Turmeric powder (Haldi)
- Salt - to taste
Instructions
1
To begin making the dairy topping Stuffed Aloo Bonda preparation guide, burning up fat in a frying wok, toss in mustard seeds and allow it to crackle.Once the seeds have crackled toss in the onions and sauté for a couple of moments till onions are soft and light golden in colour.Once done toss in ginger, green chillies, asafoetida, turmeric and table salt.
2
Saute for a minute and toss in the mashed potatoes. swirl around in the coriander leaves and combine.Turn off the burning up and allow the potato mixture to cool down.Once the potato mixture has cooled down divide it into 8 portions.
3
While shaping, flatten the potatoes in the palm of your hand , place a piece of the Mozzarella dairy topping in the center and lid it to make a ball. Shape the bonda into round balls and keep aside.Combine gram baking flour, turmeric dusting masala condiment, table salt to savor in a container.
4
toss in a little aqua at a time to make a thick liquid base which coats the back of a spoon.
5
Make sure to beat the liquid base well until light and fluffy.
6
Keep aside.Preheat a kuzhi paniyaram wok.
7
toss in a few drops of fat into each cavity.Dip and coat each of the potato dairy topping balls in the gram baking flour liquid base and gradually place it into the cavity.
8
lid the wok and allow the bonda to steam.
9
Once you notice the liquid base is cooked, uncover the wok and prepare all sides by flipping and turning.Once the dairy topping Stuffed Aloo Bonda turns golden brown in color on all sides, transfer the dairy topping Stuffed Aloo Bonda onto a plate with an fat absorbent paper and enjoy burning.enjoy the dairy topping Stuffed Aloo Bonda along with a well-seasoned Coconut Chutney or Green Chutney along with a cup of steaming Filter Coffee .
Recipe Information
Cuisine
Indian
Indian
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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