Chicken

How To Make Tandoori chicken

Name: How To Make Tandoori chicken
Prep time: 16 min
Cook time: 31 min
Total time: 47 min
Yield: 4 servings
Cuisine: India
Ingredients: 2 Juice lemons; 4 tsp paprika; 2 finely chopped red onions; 16 skinnless chicken thighs; For brushing vegetable oil; 300ml Greek yogurt; large piece ginger; 4 garlic clove; ¾ tsp garam masala; ¾ tsp ground cumin; ½ tsp chilli powder; ¼ tsp turmeric

This version of How To Make Tandoori chicken is flavorful, easy to prepare and suitable for traditional Chicken configurations....

⏱️

16 Min Prep

🔥

31 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

2 Juice lemons
4 tsp paprika
2 finely chopped red onions
16 skinnless chicken thighs
For brushing vegetable oil
300ml Greek yogurt
large piece ginger
4 garlic clove
¾ tsp garam masala
¾ tsp ground cumin
½ tsp chilli powder
¼ tsp turmeric

Instructions

purée the lemon liquid with the paprika and red onions in a large shallow dish.

Slash each chicken thigh three times, then turn them in the liquid and set aside for 10 mins.

purée all of the marinade fixings together and transfer over the chicken.

Give everything a good purée, then seal and cool down for at least 1 hr.

This can be done up to a day in advance.

scalding up the barbecue.

Lift the chicken pieces onto a rack over a baking tray.

Brush over a little coat and barbecue for 8 mins on each side or until lightly charred and completely cooked through.

Recipe Information

Cuisine
India

Course
Chicken

Diet
Non-Vegetarian

Total Time
47 mins

Recipe Time chart

Preparation Time

16 mins

Cooking Time

31 mins

Total Time

47 mins

#india #chicken #non-vegetarian

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