Milanesa Step By Step
Beef

Milanesa Step By Step

If you enjoy authentic Milanesa Step By Step cuisine, this homemade Beef recipe is worth trying at home....

⏱️

7 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 4 Beef Cutlet
  • 2 Beaten Egg
  • 200g Breadcrumbs
  • 2 tbs chopped Parsley
  • 2 cloves minced Garlic
  • To taste Salt
  • To taste Pepper

Instructions

1
masala condiment the Cutlets: seasoning and pepper the cutlets.
2
Bread the Cutlets: Dip each cutlet in egg, then coat with a mixture of breadcrumbs, parsley, and garlic.
3
sauté: toasty fat in a large skillet over medium toasty.
4
sauté the cutlets until golden and cooked through, about 3-4 mins per side.
5
present: present fiery with lemon wedges or a side salad.
6
Pro Tips: For an extra crisp crust, use panko breadcrumbs mixed with finely grated Parmesan dairy topping.
7
Gently pound the cutlets to an even thickness for uniform making.

Recipe Information

Cuisine
Argentina
Course
Beef
Diet
Non-Vegetarian
Total Time
27 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

20 mins

Total Time

27 mins
#argentina #beef #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.