Home / Japanese-Fusion / Miso-Brown Butter Glazed Salmon with Crispy Chili Garlic Crunch
Miso-Brown Butter Glazed Salmon with Crispy Chili Garlic Crunch
Main Course

Miso-Brown Butter Glazed Salmon with Crispy Chili Garlic Crunch

Experience a culinary symphony where Japanese umami meets contemporary comfort. Our Miso-Brown Butter Glazed Salmon is the ultimate weeknight luxury, designed to satisfy the sophisticated palate while remaining approachable for home cooks. The dish c...

⏱️

15 Min Prep

🔥

33 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 salmon fillets (6oz each)
  • 2 tbsp white miso paste
  • 3 tbsp unsalted butter
  • 1 tbsp maple syrup
  • 1 tsp rice vinegar
  • 2 tbsp chili crunch oil
  • 1 tbsp toasted sesame seeds
  • 2 scallions thinly sliced
  • 1/2 tsp freshly grated ginger

Instructions

1
Begin by patting your salmon fillets completely dry with paper towels to ensure a perfect sear.
2
In a small heavy-bottomed skillet, melt the butter over medium heat until it begins to foam and turn a nutty, golden-brown hue.
3
Whisk in the white miso, maple syrup, and grated ginger until emulsified into a glossy glaze.
4
Place the salmon skin-side down in the pan, searing for 4-5 minutes until the skin is impossibly crisp.
5
Carefully flip the fillets and spoon the bubbling miso-butter over the top, letting it caramelize for another 2 minutes.
6
Once the salmon is flaky and tender, remove from heat, drizzle generously with the chili crunch oil, and garnish with a flourish of toasted sesame seeds and fresh scallions for a vibrant, aromatic finish.

Recipe Information

Cuisine
Japanese-Fusion
Course
Main Course
Diet
Non-Vegetarian
Total Time
48 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

33 mins

Total Time

48 mins
#japanese-fusion #maincourse #non-vegetarian
Author

Master Chef

Find the perfect recipe for every occasion with our growing collection of delicious homemade dishes. From quick weeknight dinners to elegant holiday meals, every recipe is designed to deliver outstanding flavor using everyday ingredients. Clear instructions, cooking tips, and preparation guidance make it simple to achieve excellent results every time. Discover exciting international cuisines, healthy alternatives, and comforting family favorites that inspire creativity and confidence in your cooking journey.

You May Also Like

Miso-Maple Glazed Crispy Oyster Mushroom 'Scallops' with Toasted Furikake

Miso-Maple Glazed Crispy Oyster Mushroom 'Scallops' with Toasted Furikake

View Recipe
Miso-Brown Butter Roasted Cauliflower Steaks with Crispy Chili Oil

Miso-Brown Butter Roasted Cauliflower Steaks with Crispy Chili Oil

View Recipe
Miso-Honey Glazed Crispy Salmon with Charred Scallion Gremolata

Miso-Honey Glazed Crispy Salmon with Charred Scallion Gremolata

View Recipe