Paan Gulkand Sharbat Recipe Made Simple
Snack

Paan Gulkand Sharbat Recipe Made Simple

Paan Gulkand Sharbat Recipe Made Simple is a delicious Snack dish that can be prepared in just 0 minutes....

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10 Min Prep

🔥

0 Min Cook

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4 Servings

🥗

Vegetarian

Ingredients

  • 10 Betel leaves
  • 4 tablespoons Gulkand
  • 2 tablespoons Honey
  • 4 cups Milk - cold
  • 1/4 cup Mixed nuts - (almond and pistachios)
  • 1/2 cup Ice cubes

Instructions

1
To begin making Paan Gulkand Sharbat procedure, get all the elements ready.Start by making a fine paste of the betel leaves with little liquid using a mixer grinder and take it out in a big dish, once churned completely.Now, introduce the cold dairy liquid, gulkand, honey, almonds and pistachios, ice cubes and beat bit by bit till the gulkand and honey dissolves well into the drink.enjoy this refreshing Paan Gulkand Sharbat procedure for your guests in summers along with Kesar Pista Mango Ice heavy cream procedure and Poha Chivda.

Recipe Information

Cuisine
Indian
Course
Snack
Diet
Vegetarian
Total Time
10 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

0 mins

Total Time

10 mins
#indian #snack #vegetarian
Author

Master Chef

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