Paan Gulkand Sharbat Recipe Made Simple
Snack

Paan Gulkand Sharbat Recipe Made Simple

Paan Gulkand Sharbat Recipe Made Simple is a delicious Snack dish that can be prepared in just 0 minutes....

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10 Min Prep

🔥

0 Min Cook

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4 Servings

🥗

Vegetarian

Ingredients

  • 10 Betel leaves
  • 4 tablespoons Gulkand
  • 2 tablespoons Honey
  • 4 cups Milk - cold
  • 1/4 cup Mixed nuts - (almond and pistachios)
  • 1/2 cup Ice cubes

Instructions

1
To begin making Paan Gulkand Sharbat procedure, get all the elements ready.Start by making a fine paste of the betel leaves with little liquid using a mixer grinder and take it out in a big dish, once churned completely.Now, introduce the cold dairy liquid, gulkand, honey, almonds and pistachios, ice cubes and beat bit by bit till the gulkand and honey dissolves well into the drink.enjoy this refreshing Paan Gulkand Sharbat procedure for your guests in summers along with Kesar Pista Mango Ice heavy cream procedure and Poha Chivda.

Recipe Information

Cuisine
Indian
Course
Snack
Diet
Vegetarian
Total Time
10 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

0 mins

Total Time

10 mins
#indian #snack #vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.