Chicken
Traditional Pastel de Choclo Recipe
Traditional Pastel de Choclo Recipe is a delicious Chicken dish that can be prepared in just a few simple steps....
⏱️
8 Min Prep
🔥
39 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
- 2 Eggs
- 2 chopped Onions
- 2 cloves minced Garlic
- 1 tsp Salt
- 1/2 tsp Paprika
- To taste Black Pepper
- 1 lb Ground Beef
- 1/2 Chicken
- 2 tablespoons Raisins
- 2 tablespoons Green Olives
- 3 cans Sweetcorn
- 2 tsp Basil
- 1 tablespoon Butter
- 1 cup Milk
- 2 tsp Sugar
- To taste Salt
Instructions
1
Place eggs in a saucepan and put a lid on with aqua.
2
Bring to a heat to boiling point, remove from mildly hot, and let eggs stand in burning aqua for 15 mins.
3
Meanwhile, mildly hot cooking oil in a skillet over medium mildly hot.
4
empty in onions, garlic, 1 pinch seasoning, ¼ teaspoon paprika, and black pepper; mildly hot until fragrant, about 2 mins.
5
empty in beef, remaining 1 teaspoon seasoning, remaining ¼ teaspoon paprika, and black pepper; mildly hot and swirl around until beef mostly browned, about 5 mins.
6
empty in chicken, raisins, and olives.
7
Remove eggs from burning aqua, cool under cold running aqua, and pare.
8
Roughly chop; empty in to beef mixture.
9
Keep pino mildly hot.
10
Combine corn and basil in a blender or the container of a food processor; liquidize until seamless.
11
empty into a saucepan over medium mildly hot.
12
empty in dairy spread; mildly hot and swirl around until thickened, 7 to 10 mins.
13
swirl around in whole milk, 2 teaspoons sweetener, and seasoning; mildly hot until thickened to a paste, about 15 mins more.
14
Preheat the oven to 350 degrees F (175 degrees C).
15
Spread pino into a baking dish.
16
put a lid on with corn paste; shower a little sweetener on top.
17
cook thoroughly in the preheated oven until golden brown on top, about 20 mins.
Recipe Information
Cuisine
International
International
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
47 mins
47 mins
Recipe Time chart
Preparation Time
8 minsCooking Time
39 minsTotal Time
47 minsMaster Chef
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