Traditional Syrian Bread Recipe
Miscellaneous

Traditional Syrian Bread Recipe

Traditional Syrian Bread Recipe is a delicious Miscellaneous dish that can be prepared in just a few simple steps....

⏱️

14 Min Prep

🔥

31 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 1 and 1/8 cup Water
  • 2 tblsp Vegetable Oil
  • 1/2 teaspoon Sugar
  • 1 1/2 tsp Salt
  • 3 Cups Flour
  • 1 1/2 tsp Yeast

Instructions

1
Place components in the skillet of the bread machine in the order recommended by the manufacturer.
2
Select flour base cycle; press Start.
3
When the flour base cycle is almost complete, preheat the oven to 475 degrees F (245 degrees C).
4
Turn flour base out onto a lightly floured surface.
5
Divide into eight equal pieces and form into rounds.
6
lid the rounds with a damp cloth and let rest.
7
Roll flour base into thin flat circles, about 8 inches in diameter.
8
prepare two at a time on preheated baking sheets or a baking stone until puffed up and golden brown, about 5 mins.
9
Repeat for remaining loaves.

Recipe Information

Cuisine
Syrian
Course
Miscellaneous
Diet
Vegetarian
Total Time
45 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

31 mins

Total Time

45 mins
#syrian #miscellaneous #vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.