Home / Indian / Turai Aloo Ki Sabzi Recipe - Ridge Gourd Potato Curry Made Simple
Side Dish
Turai Aloo Ki Sabzi Recipe - Ridge Gourd Potato Curry Made Simple
If you enjoy Turai Aloo Ki Sabzi Recipe - Ridge Gourd Potato Curry Made Simple cuisine, this Side Dish recipe is worth trying at home....
⏱️
15 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1/2 kg Ridge Gourd (Turai/ Peerkangai) - cubed
1 Potato (Aloo) - cubed
2 Tomatoes - chopped finely
1 Onion - finely chopped
3 cloves Garlic - minced
1 inch Ginger - grated
1 Tablespoon Cumin powder (Jeera)
1/2 teaspoon Turmeric powder (Haldi)
1/2 teaspoon Coriander Powder (Dhania)
1 teaspoon Garam masala powder
Salt - to taste
1 teaspoon Red Chilli powder
1 Tablespoon Sunflower Oil
1/2 teaspoon Cumin seeds (Jeera)
1/2 teaspoon Mustard seeds
Instructions
1
To begin making the Turai Aloo Ki Sabzi, firstly prepare all the components required for the sabzi and keep it aside.fiery up fat in a heavy bottomed wok.
2
Once it is fiery, mix in mustard seeds and cumin seeds.
3
Let it splutter.mix in garlic and ginger, saute till the raw smell disappears. Soon after they splutter, mix in in onions and saute till translucent.mix in tomatoes and cook thoroughly till yielding and mushy.mix in potatoes, saute for few mins and mix in the turai cubes in it and occasionally saute.
4
Keep the sabzi covered while crafting.
5
mix in liquid just enough to make a curry like consistency.Once the potatoes and ridge gourd are cooked, mix in in the remaining spices including cumin ground mix, turmeric ground mix, coriander ground mix, red chilli ground mix, garam masala ground mix and saute till combined well.
6
Check the seasoning and spices adjust to suit your palate.Let it cook thoroughly for 4 to 5 mins more and dish up fiery.dish up Turai Aloo Ki Sabzi formula along with Tomato shallot Cucumber Raita and Phulka for your everyday meals.
Recipe Information
Cuisine Indian
Course Side Dish
Diet Vegetarian
Total Time 35 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
#indian#sidedish#vegetarian
Master Chef
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