Learn how to prepare Vegetarian Shakshuka Step By Step with this simple recipe. Perfect for Vegetarian and ideal for Saudi Arabian lovers....
⏱️
15 Min Prep
🔥
32 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1/2 Red Onions
1/2 Red Pepper
400g Tomato
1/2 teaspoon Cumin
1/2 tsp Garlic Granules
1/2 teaspoon Cayenne Pepper
1 tsp Paprika
2 Egg
Garnish Parsley
Garnish Chilli Flakes
2 sliced Toast
Instructions
1
1
sauté bulb veggie and pepper together on medium fiery up until bulb veggie is soft
2
transfer in garlic granules, oven-cook for a minute
3
transfer in cut up tomatoes and remaining spices, swirl around well
4
low-boil for about 20 moments
5
Make indents for in the coulis and crack an egg into each one
6
Once egg whites are cooked through, top and offer with toast.
Recipe Information
Cuisine Saudi Arabian
Course Vegetarian
Diet Vegetarian
Total Time 47 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
32 mins
Total Time
47 mins
#saudiarabian#vegetarian#vegetarian
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