Lunch
Yogurt Lamb Curry Recipe Made Simple
If you enjoy Yogurt Lamb Curry Recipe Made Simple cuisine, this Lunch recipe is worth trying at home....
⏱️
10 Min Prep
🔥
60 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
- 500 grams Lamb
- 2 Onions - ground to paste
- 2 teaspoon Garlic - ground to paste
- 1-1/2 teaspoon Dry ginger powder
- 4 Cardamom (Elaichi) Pods/Seeds
- 4 Black cardamom (Badi Elaichi)
- 2 inch Cinnamon Stick (Dalchini)
- 4 Cloves (Laung)
- 1 teaspoon Cumin seeds (Jeera)
- 1 teaspoon Garam masala powder
- 1 cup Curd (Dahi / Yogurt)
- 5 Kashmiri dry red chillies
- 4 tablespoon Ghee
- Salt - to taste
- Water - as required
- 1 tablespoon Mint Leaves (Pudina) - dry
Instructions
1
To begin making the Yogurt Lamb Curry method, first soak Kashmiri red chilies in moisture for about 30 moments.
2
Then strain from moisture and grind into a paste.Pressure bubble gently lamb with little seasoning and a teaspoon of cumin seeds for 1 whistle in a pressure cooker.In a wide deep bottom skillet bring to temperature ghee.
3
introduce cumin seeds, green cardamom, black cardamom, cinnamon and cloves to burning coat.
4
Then introduce bulb veggie paste and sauté until the paste turns golden brown.introduce the minced garlic and arid ginger dusting fragrant element(you can also introduce just-picked grated ginger in place of dried ginger dusting fragrant element) and sauté for a minute.
5
introduce ground red chilies paste and bubble gently for a minute.introduce cooked lamb pieces without the moisture and sauté for 3 to 4 moments.
6
fluff up yogurt well, introduce that to the curry, and give it a agitate.If required introduce about 1/4 cup moisture, seasoning to palate wrap and bubble gently the lamb until soft.Finally dust garam masala, dried mint leaves, combine and enjoy burning. enjoy Yogurt Lamb Curry along with rice, whole wheat lachha parathas or garlic naan for a excellent meal.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Non Vegeterian
Non Vegeterian
Total Time
70 mins
70 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
60 minsTotal Time
70 minsMaster Chef
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