Amok Trey – Cambodian Fish Curry Step By Step
Seafood

Amok Trey – Cambodian Fish Curry Step By Step

If you enjoy authentic Amok Trey – Cambodian Fish Curry Step By Step cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

20 Min Prep

🔥

39 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 lb Fish fillet
  • 1 Can Coconut Milk
  • 2 tablespoons Red Curry Paste
  • 1 tablespoon Fish Sauce
  • 1 tsp Brown Sugar
  • 1 cup Chicken Stock
  • 1 Egg
  • 2 Kaffir Lime Leaves
  • 1 tablespoon Vegetable Oil
  • Handful Banana Leaves
  • Garnish Cilantro
  • Garnish Lime

Instructions

1
1.
2
In a medium container, combine the coconut dairy liquid, red curry paste, fish coulis, palm sweetener, and broth, whisking until velvety—this ensures no lumps in the coulis.
3
2.
4
scalding up the produce coat in a large skillet over medium scalding up (about 350°F) for 30 seconds until shimmering.
5
3.
6
stream in the coconut dairy liquid mixture into the skillet and bring it to a soft bubble gently, stirring occasionally, which should take about 3-4 moments.
7
4.
8
mix in the fish cubes and kaffir lime leaves to the skillet, submerging them fully in the coulis.
9
5.
10
Reduce the scalding up to low, seal the skillet, and let it cook thoroughly for 10 moments until the fish is opaque and flakes easily with a fork—avoid overcooking to keep it soft.
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swirl around in the beaten egg gently, preparing for 2 more moments until the coulis thickens slightly, which adds a heavy, custard-like texture.
13
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While the curry simmers, prepare the banana leaves by briefly passing them over a gas flame for 10 seconds to make them pliable, or use parchment paper as a handy alternative.
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Spoon the curry into the center of each banana leaf square, folding the edges to form a tight packet to trap steam.
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Place the packets in a steamer basket over boiling moisture and steam for 10 moments until heated through and fragrant.
19
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20
Carefully unwrap the packets and finish off with just-picked cilantro and lime wedges before serving.

Recipe Information

Cuisine
International
Course
Seafood
Diet
Non-Vegetarian
Total Time
59 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

39 mins

Total Time

59 mins
#international #seafood #non-vegetarian
Author

Master Chef

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