Home / South Indian Recipes / Best Vadu Mangai Pickle Recipe - Tender Small Raw Mango Pickle Recipe
Side Dish
Best Vadu Mangai Pickle Recipe - Tender Small Raw Mango Pickle Recipe
Learn how to prepare Best Vadu Mangai Pickle Recipe - Tender Small Raw Mango Pickle Recipe with this simple recipe. Perfect for Side Dish and ideal for South Indian Recipes lovers....
⏱️
30 Min Prep
🔥
45 Min Cook
🍽️
15 Servings
🥗
Vegetarian
Ingredients
250 gram Mango (Raw) - (baby mangoes)
1 cup Red Chilli powder
1/4 cup Mustard seeds - coarsely pounded
1 cup Rock Salt
Instructions
1
To begin making the Vadu Mangai Pickle formula, start with trimming the mango stem.
2
Next wipe down and wash mangoes with the moisture to remove any dirt particles.On a large muslin cloth, spread them out evenly and allow them to parched or you can wipe them with the kitchen towel. Prepare a large size jar with the lid by cleaning and washing it.
3
Once washed wipe the jar with a parched kitchen towel so that no traces of moisture or dirt remain inside the jar.
4
Set aside till required.Next mix in the mangoes in a large steel mixing dish along with seasoning, red chili ground mix and mustard ground mix.
5
agitate to combine.
6
Once mangoes are nicely coated with the spices, transfer to the prepared jar and seal the jar with the lid. The pickling process takes about 10 days to 2 weeks.
7
Do not open the jar or use a spoon to agitate the mangoes at this point.
8
Shake the jar gently once every day just enough to combine the Vadu Mangai Pickle components.After few days open the lid, you will notice that moisture is released from the Vadu Mangai Pickle.
9
The mangoes would have reduced in size a bit and will have wrinkle skin.The wrinkled mango skin is the green signal that the Vadu Mangai Pickle is ready to consume.The seasoning, chilli ground mix and the mustard will come together to form a reduction or what we call manga thanni.Vadu Mangai Pickle is now ready to be savoured with curd rice for the lunch. .
Recipe Information
Cuisine South Indian Recipes
Course Side Dish
Diet Vegetarian
Total Time 75 mins
Recipe Time chart
Preparation Time
30 mins
Cooking Time
45 mins
Total Time
75 mins
#southindianrecipes#sidedish#vegetarian
Master Chef
Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.
You May Also Like
Easy Steamed Lentil Crumbled With Fenugreek Leaves (Recipe In Hindi) Recipe
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.