Capsicum Masala Poriyal (Recipe in Hindi) Made Simple
Capsicum Masala Poriyal (Recipe in Hindi) Made Simple is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
38 Min Prep
🔥
25 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 teaspoon oil
1 teaspoon mustard
1 capsicum (yellow) - cut
1 capsicum (red) - cut
1 capsicum (green) - cut
1 onion - cut
curry leaves - little
Salt - as per taste
1/2 cup peanuts - roast
1 tablespoon coconut
4 dry red chillies
3 cloves garlic - unpeeled
1 teaspoon cumin seeds
4 sprig green coriander - chopped
Instructions
1
To make capsicum masala poriyal, first bring to temperature cooking oil in a pot.
2
toss in mustard seeds and prepare for 15 seconds.
3
Now toss in shallot and prepare till the shallot becomes soft.
4
After the shallot becomes soft, toss in all three capsicum, curry leaves, seasoning and let it prepare for 5 moments.
5
Now put the fixings in a blender to make the ground mix and grind it.
6
toss in this ground mix to the capsicum and toss together.
7
prepare for 5 more moments and accentuate with green coriander.
8
present capsicum masala poriyal with tomato shallot, sambar and rice for dinner.
Recipe Information
Cuisine South Indian Recipes
Course Lunch
Diet Vegetarian
Total Time 63 mins
Recipe Time chart
Preparation Time
38 mins
Cooking Time
25 mins
Total Time
63 mins
#southindianrecipes#lunch#vegetarian
Master Chef
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