Homemade North East Khapse Recipe (Deep Fried Biscuits From Arunachal)
Snack

Homemade North East Khapse Recipe (Deep Fried Biscuits From Arunachal)

Learn how to prepare Homemade North East Khapse Recipe (Deep Fried Biscuits From Arunachal) with this simple recipe. Perfect for Snack and ideal for Indian lovers....

⏱️

20 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 cups All Purpose Flour (Maida)
  • 1/4 cup Sunflower Oil - & more to deep fry
  • 3 tablespoon Sugar
  • 1/2 cup Milk

Instructions

1
To begin making North East Khapse preparation guide (Deep Fried Biscuits From Arunachal), infuse the sweetener in 1/2 cup of mildly hot liquid.
2
Combine ground mix, lubricate, sweetener liquid and dairy liquid in a mixing mixing bowl.mash everything together to make a creamy ball of pastry mix.
3
Roll out the pastry mix to about a 1/4 inch thickness.Cut the pastry mix in strips and shred a slot in the middle of each piece.
4
Pull one corner of the piece of pastry mix through the slot in the middle, creating a twist.sauté them in a deep sauté wok  on medium-high scalding up till the Khapse turns golden brown, moving them around fairly often and very gently.dish up North East Khapse preparation guide (Deep Fried Biscuits From Arunachal) with scalding Masala Chai and Grilled fiery Potato Sandwich for a ideal tea party with your family.

Recipe Information

Cuisine
Indian
Course
Snack
Diet
Vegetarian
Total Time
50 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

30 mins

Total Time

50 mins
#indian #snack #vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.