Dessert

How To Make Grape Nut Ice Cream

Name: How To Make Grape Nut Ice Cream
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2 servings
Cuisine: Jamaican
Ingredients: 2 cups Heavy Cream; 1 1/4 oz Condensed Milk; 1 tsp Vanilla Extract; 1 cup Grape Nut Cereal

This version of How To Make Grape Nut Ice Cream is flavorful, easy to prepare and suitable for traditional Dessert configurations....

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20 Min Prep

🔥

20 Min Cook

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2 Servings

🥗

Vegetarian

Ingredients

2 cups Heavy Cream
1 1/4 oz Condensed Milk
1 tsp Vanilla Extract
1 cup Grape Nut Cereal

Instructions

In a large mixing bowl, use an electric mixer to whip the cold heavy froth until stiff peaks form.

Gently fold in the sweetened condensed whole milk and vanilla extract until well combined.

Fold in the cereal and swirl around until evenly distributed throughout the mixture.

empty the mixture into a freezer-safe container (such as a loaf skillet).

Lay plastic wrap on top of the ice froth to avoid freezer char.

put a lid on the container and freeze for at least 6 hours or until solid.

Once frozen, let the ice froth sit at room temperature for a few mins to soften slightly before scooping and serving.

Recipe Information

Cuisine
Jamaican

Course
Dessert

Diet
Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

20 mins

Total Time

40 mins

#jamaican #dessert #vegetarian

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