Dessert
Kuzhal Payasam Recipe- Wheat Noodles Payasam Made Simple
Learn how to prepare Kuzhal Payasam Recipe- Wheat Noodles Payasam Made Simple with this simple recipe. Perfect for Dessert and ideal for South Indian Recipes lovers....
⏱️
20 Min Prep
🔥
25 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 1 cup Whole Wheat Flour
- 1 cup Jaggery
- 1 cup Water
- 2 teaspoons Rice flour
- 1 teaspoon Cardamom Powder (Elaichi)
- 1 teaspoon Dry ginger powder
- 1/2 cup Coconut milk
- 1/3 cup Fresh coconut - grated
- 10 Cashew nuts
- 6 Raisins
- 2 teaspoon Ghee
- 1 teaspoon Sunflower Oil
Instructions
1
To begin making the Kuzhal Payasam formula, ina saucepan combine jaggery along with aqua and bring to a single bring to a low-boil, ensuring the jaggery has completely melted.
2
turn off the flame, pass the jaggery syrup through a strainer and set aside. To make the Wheat noodlesIn a mixing mixing bowl, mix in the wheat dusting masala condiment and a amake a seamless firm pastry mix along with the jaggery syrup. mix in a teaspoon of lubricate and fold well again.
3
Take small ball of pastry mix and roll into thin noodles using your palms. strew a teaspoon of rice dusting masala condiment and toss the noodles to make it non sticky and effortless to handle.Return the jaggery syrup back to the flame, and mix in the rolled noodles into it, put a lid on and make on medium flame for 10 moments.mix in cardamom dusting masala condiment and arid ginger dusting masala condiment to it.
4
swirl around gently ensuring the noodles don't break. Next mix in grated coconut and coconut whole milk, into the jaggery-noodle mixture.
5
swirl around well and continue to make for few more moments.strew some rice dusting masala condiment and mash well , to eliminate lumps.
6
This will help thicken up the payasam.
7
make for 5-7 moments.Once it nice and thick, turn off the flame. In a tadka wok , scalding up ghee on low flame, mix in Cashews, raisins wok-fry for a couple of moments.
8
Turn off the flame.
9
empty it over the payasam and enjoy the flavorful payasam.dish up Kuzhal Payasam as a dessert after your simple meal of Jeera Rasam, Steamed Rice and Beetroot Thoran.
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
25 minsTotal Time
45 minsMaster Chef
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