Home / Japanese-Fusion / Miso-Maple Glazed Crispy Salmon with Furikake Cauliflower Rice
Miso-Maple Glazed Crispy Salmon with Furikake Cauliflower Rice
Main Course

Miso-Maple Glazed Crispy Salmon with Furikake Cauliflower Rice

Elevate your weeknight dinner with this Miso-Maple Glazed Salmon, a dish that perfectly balances umami-rich fermentation with a delicate touch of woodland sweetness. The white miso provides a creamy, salty depth that caramelizes under heat, while the...

⏱️

17 Min Prep

🔥

16 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 salmon fillets (6oz each)
  • 2 tbsp white miso paste
  • 1 tbsp maple syrup
  • 1 tsp rice vinegar
  • 1 tsp grated ginger
  • 1 head cauliflower (riced)
  • 2 tbsp furikake seasoning
  • 1 tbsp toasted sesame oil
  • 2 scallions (thinly sliced)
  • 1 tbsp soy sauce

Instructions

1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2
In a small bowl, whisk together the white miso paste, maple syrup, rice vinegar, and fresh ginger until smooth to create the glaze.
3
Place salmon fillets on the sheet and brush generously with the glaze.
4
Roast for 12-15 minutes until the salmon flakes easily and the top is slightly caramelized.
5
While the salmon bakes, heat sesame oil in a large skillet over medium-high heat.
6
Add the riced cauliflower and sauté for 5-7 minutes until tender.
7
Stir in the soy sauce and remove from heat.
8
Serve the salmon atop a bed of cauliflower rice, garnished with a heavy dusting of furikake and fresh sliced scallions for a perfect crunch.

Recipe Information

Cuisine
Japanese-Fusion
Course
Main Course
Diet
Non-Vegetarian
Total Time
33 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

16 mins

Total Time

33 mins
#japanese-fusion #maincourse #non-vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.

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