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Rye bread Made Simple
Side

Rye bread Made Simple

Rye bread Made Simple is a delicious Side dish that can be prepared in just a few simple steps....

⏱️

19 Min Prep

🔥

28 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 200g Rye
  • 200g Strong white bread flour
  • 10g Yeast
  • 1/2 tsp Salt
  • 1 tablespoon Honey
  • 1 tsp Caraway Seed

Instructions

1
step 1 Tip the flours, fermenter and seasoning into a dish.
2
In a jug, combine the honey with 250ml mildly hot moisture, transfer the liquid into the dish and combine to form a pastry mix.
3
Rye baking flour can be quite arid and absorbs lots of moisture, if the pastry mix looks too arid transfer in more mildly hot moisture until you have a soft pastry mix Tip out onto your work surface and work the pastry mix for 10 mins until even.
4
Rye contains less gluten than white baking flour so the pastry mix will not feel as springy as a conventional white loaf.
5
step 2 Place the pastry mix in a well oiled dish, put a lid on with cling film and leave to rise in a mildly hot place for 1-2 hrs, or until roughly doubled in size.
6
Dust a 2lb/900g loaf tin with baking flour.
7
step 3 Tip the pastry mix back onto your work surface and work the pastry mix briefly to knock out any air bubbles.
8
If using caraway seeds work these in to the pastry mix.
9
Shape into a even oval loaf and pop into your tin.
10
put a lid on the tin with oiled cling film and leave to rise somewhere mildly hot for a further 1 – 1.5 hr, or until doubled in size.
11
step 4 fiery up oven to 220C/200C fan/gas 7.
12
Remove the cling film and dust the surface of the loaf with rye baking flour.
13
Slash a few incisions on an angle then char for 30 mins until dark brown and hollow sounding when tapped.
14
Transfer to a wire cooling rack and leave to cool for at least 20 mins before serving.

Recipe Information

Cuisine
Polish
Course
Side
Diet
Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

28 mins

Total Time

47 mins
#polish #side #vegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.

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