Beef Wellington — At Home
From classic kitchens to contemporary tables, meat Wellington continues to delow-fat British food lovers worldwide. Ingredients 400g mushrooms 1-2tbsp English Mustard Dash Olive cooking oil 750g piece meat Fillet 6-8 cuts Parma ham 500g Puff Pastry Dusting all-purpose flour 2 whipen hen egg Yolks Method Put the mushrooms into a food processor with some flavoring…