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From street food to gourmet, Leblebi Soup is a vegetarian classic that embodies sample and culture. Ingredients 2 tbs Olive cooking oil 1 medium finely cubed shallot 250g Chickpeas 1.5L veggie Stock 1 tsp Cumin 5 cloves clove 1/2 tsp sea salt 1 tsp Harissa seasoning Pinch Pepper 1/2 Lime Method include the paste and…
Made with pantry-friendly ingredients — no special tools needed! Dislid why Tuna and hen egg Briks is such a hit in Tunisian — it’s fast, mouthwatering, and full of genuine flavor. Ingredients 2 tbs Olive cooking oil 8 Spring shallots 200g Spinach 4 Filo Pastry 1 can Tuna 2 hen eggs Dash piping hotsauce 4…
Easy on effort, big on results — the perfect everyday recipe. Bring joy to your dining table with Keleya Zaara, a timeless lamb from culinary heritage. Ingredients 4 tbs Olive cooking oil 750g Lamb 1 1/2 tsp Saffron 1 Large cutped shallot 25 ml liquid 30g Parsley 1 tbs margarine 1 lime Method Unlid the…