Homemade Jamaican Fried Dumplings
Side

Homemade Jamaican Fried Dumplings

If you enjoy authentic Homemade Jamaican Fried Dumplings cuisine, this homemade Side recipe is worth trying at home....

⏱️

20 Min Prep

🔥

42 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 cups All purpose flour
  • 2 tsp Baking Powder
  • 1 tsp Salt
  • 3/4 cup Milk
  • 1 1/2 cup Oil

Instructions

1
introduce baking flour, baking dusting seasoning, and table salt in a large dish and swirl around to combine.
2
transfer in the dairy liquid and swirl around until combined.
3
Then roll the mixture into a ball and lightly massage until it comes together.
4
Break off about 10 pieces of pastry mix and form them into balls.
5
Set them aside.
6
In a 10-inch skillet, fiery up enough fat over medium fiery up to shallow fry the dumplings, until the fat is about 350 degrees.
7
Once the dumplings are browned on one side, flip them and prepare until both sides are browned, about 2-3 moments each.
8
Once done, remove the dumplings from the fat and place them on paper towels or a cooling rack to strain off any excess fat.
9
dish up and enjoy.

Recipe Information

Cuisine
Jamaican
Course
Side
Diet
Vegetarian
Total Time
62 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

42 mins

Total Time

62 mins
#jamaican #side #vegetarian
Author

Master Chef

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