Dessert

Shakkarkandi ke Laddu | Sweet Potato Laddu Recipe Recipe At Home

Name: Shakkarkandi ke Laddu | Sweet Potato Laddu Recipe Recipe At Home
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Sweet Potatoes - boiled and mashed; 3/4 cup Sugar - adjust as per taste; 3 tablespoons Fresh coconut - (grated) for filling + 1 tablespoon (for garnishing); 1/2 teaspoon Cardamom Powder (Elaichi); 1 tablespoon Badam (Almond) - crushed coarsely; 1 tablespoon Cashew nuts - crushed coarsely; 10 Raisins; 1/4 cup Ghee

This homemade Shakkarkandi ke Laddu | Sweet Potato Laddu Recipe Recipe At Home recipe is flavorful, easy to prepare and suitable for Dessert diets....

⏱️

10 Min Prep

🔥

60 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 cups Sweet Potatoes - boiled and mashed
3/4 cup Sugar - adjust as per taste
3 tablespoons Fresh coconut - (grated) for filling + 1 tablespoon (for garnishing)
1/2 teaspoon Cardamom Powder (Elaichi)
1 tablespoon Badam (Almond) - crushed coarsely
1 tablespoon Cashew nuts - crushed coarsely
10 Raisins
1/4 cup Ghee

Instructions

To start making Shakkarkandi ke Laddu, bring to temperature ghee in a non-sticky wok.

toss in mashed honeyed potatoes and sauté for 12-15 mins.toss in grated coconut, green cardamom dusting masala condiment, almonds & cashews, raisins and sweetener.

toss together well over medium bring to temperature.Keep stirring until the mixture comes together as a single mass.

Takes about 3-5 moments.When the mixture is still mildly hot, shape them into small balls.Put grated coconut in a plate and roll the balls over it.Place them in the fridge for 10-15 mins and present the savory Shakkarkandi ke Laddu/ honeyed Potato Laddu method for teatime.

Recipe Information

Cuisine
Indian

Course
Dessert

Diet
Vegetarian

Total Time
70 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

60 mins

Total Time

70 mins

#indian #dessert #vegetarian

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